Kt's Chicken Fajitas

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Kt's Chicken Fajitas. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Kt's Chicken Fajitas is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Kt's Chicken Fajitas is something which I have loved my whole life.

Many things affect the quality of taste from Kt's Chicken Fajitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kt's Chicken Fajitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kt's Chicken Fajitas is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kt's Chicken Fajitas estimated approx 30 mins.

To begin with this particular recipe, we must prepare a few components. You can have Kt's Chicken Fajitas using 14 ingredients and 5 steps. Here is how you can achieve it.

My husband's favorite :hungry

Ingredients and spices that need to be Make ready to make Kt's Chicken Fajitas:

1. 1 cup water
2. 3 tbsp fajita seasoning (I use the brand name Trade East. It is a dry seasoning mix like taco seasoning called Mesquite Herb Fajita Seasoning)
3. 4 tbsp extra virgin olive oil
4. 2 lb boneless skinless chicken breasts, cut in 1/2" by 3" strips
5. 1 large spanish onion, sliced
6. 2 large green, red or yellow bell peppers, sliced
7. 2 clove minced garlic
8. 1 salt
9. 1 pepper
10. 8 flour tortillas 10"
11. 1 lettuce, optional
12. 1 tomato, optional
13. 1 sour cream, optional
14. 1 shredded cheddar cheese, optional

Instructions to make to make Kt's Chicken Fajitas

1. Combine water and fajita seasoning in a medium sized bowl to create a marinade. Put the chicken in the marinade and refrigerate overnight.
2. Preheat 2 large skillets on medium high heat with 2 tablespoons of extra virgin olive oil in each. Drain the marinated chicken and cook in one of the skillets until caramelized and no longer pink in the center. In the other skillet saute the peppers, onions and garlic until crisp tender. Season the onion mixture with salt and pepper as desired during the cooking process.
3. Combine the cooked chicken, peppers and onions into one skillet and cook together for a few minutes to marry the flavors.
4. Warm tortillas according to package directions. Serve the chicken mixture on the warmed tortilla shells with desired optional toppings.
5. Sliced mushrooms can be cooked with the peppers and onions in step 2 as a variation. Steak could also be substituted for the chicken.

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So that's going to wrap this up for this special food Recipe of Favorite Kt's Chicken Fajitas. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!