Fried Chicken Karaage Just Like The Ramen Shop's

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Fried Chicken Karaage Just Like The Ramen Shop's. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Fried Chicken Karaage Just Like The Ramen Shop's is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Fried Chicken Karaage Just Like The Ramen Shop's is something which I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Fried Chicken Karaage Just Like The Ramen Shop's, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Chicken Karaage Just Like The Ramen Shop's delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can cook Fried Chicken Karaage Just Like The Ramen Shop's using 10 ingredients and 5 steps. Here is how you cook it.
I created this recipe because I wanted to eat delicious karaage (deep-fried chicken), which tastes just like the kind you get at a ramen shop!
I always eyeball the amount of katakuriko, but when I measured it, it was about 90 g!
Letting the marinade sit makes the batter settle and makes the meat absorb the flavour better.
Do the preparation a night before, and deep-fry the chicken the next day. It makes your life easier.
I sometimes add 1 teaspoon of doubanjang for adults. Recipe by Ayu mama
Ingredients and spices that need to be Make ready to make Fried Chicken Karaage Just Like The Ramen Shop's:
- 2 Chicken thighs
- 1 tbsp ☆Soy sauce
- 1 tbsp ☆Sake
- 1/2 tbsp ☆Salt
- 1/2 tsp ☆Coarsely ground pepper
- 1 tsp ☆Grated garlic
- 1 tsp ☆Grated ginger
- 1 tbsp ☆Sesame oil
- 1 ☆Beaten egg
- 1 Katakuriko
Steps to make to make Fried Chicken Karaage Just Like The Ramen Shop's
- Chop the chicken into bite-sized pieces, and place it in a plastic bag.
- Add all the ☆ ingredients, and rub into the meat.
- Add a generous amount of katakuriko and rub it in! Use enough katakuriko to make the batter thicker than tempura batter.

- Let it sit for 1/2-1 day in the fridge.
- Deep-fry in oil until cooked through, then it's done.
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So that's going to wrap it up for this special food Steps to Make Homemade Fried Chicken Karaage Just Like The Ramen Shop's. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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