For Bento Karaage-Kun style Chicken

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, For Bento Karaage-Kun style Chicken. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

For Bento Karaage-Kun style Chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are nice and they look fantastic. For Bento Karaage-Kun style Chicken is something that I have loved my entire life.

Many things affect the quality of taste from For Bento Karaage-Kun style Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare For Bento Karaage-Kun style Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make For Bento Karaage-Kun style Chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have For Bento Karaage-Kun style Chicken using 10 ingredients and 7 steps. Here is how you can achieve that.

I made these simply because my son loves them.

The point is to not cut the chicken too small so that it retains a nice texture.
Make sure to properly press down on the meat and shape it in step 4.
It is difficult to get the meat out of the bag, so that's why I cut it, but you don't have to if you aren't clumsy.
Make these as spicy as you like. The chili pepper gives them a red color like store-bought. For 2 servings. Recipe by Moechin

Ingredients and spices that need to be Get to make For Bento Karaage-Kun style Chicken:

1. 1 Chicken breast
2. 2 tsp ＊Weipa
3. 1 tsp ＊Soup stock granules (Consomme bouillon powder)
4. 1 dash ＊Seasoning salt and pepper
5. 10 shakes ＊Chili pepper powder
6. 1 1/2 tbsp ＊Sake
7. 1 tsp ＊Mayonnaise
8. 2 tbsp ＊Whisked egg (optional)
9. 2 level tablespoons Katakuriko
10. 1 Vegetable oil

Instructions to make to make For Bento Karaage-Kun style Chicken

1. Mix the Weipa and consommé with the sake, and microwave for 20 seconds. Cut the chicken into 1 cm cubes, and lightly tenderize with a knife.
2. Place the microwave seasonings, ＊ ingredients, and chicken from step 1 into a plastic bag, and rub together. Let it sit for about 10-20 minute to let the flavor soak in if you can.
3. Add the katakuriko, and rub some more to blend together. Tilt the meat to one side of the bag, and cut where there red line is shown in the picture with a pair of scissors.
4. Scoop up the meat with a tablespoon, press down from the top with cooking chopsticks to shape, slide the chicken into 180℃ oil, fry until crispy, and it is done.
5. Fry slowly in a small amount of oil. It burns easily and the oil will fly about, so be careful.
6. A user, named Fuu, made curry-flavored nuggets. They look delicious, so I hurried up and made them, and they were so rich and tasty. Try them out if you like curry.
7. You can make do without the whisked egg, but it makes the nuggets soft and fluffy.

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So that's going to wrap this up for this exceptional food Recipe of Award-winning For Bento Karaage-Kun style Chicken. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!