Chicken Tenders and Cucumber with Mayonnaise

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Chicken Tenders and Cucumber with Mayonnaise. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Tenders and Cucumber with Mayonnaise is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken Tenders and Cucumber with Mayonnaise is something that I have loved my whole life.
Many things affect the quality of taste from Chicken Tenders and Cucumber with Mayonnaise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Tenders and Cucumber with Mayonnaise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Tenders and Cucumber with Mayonnaise is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can cook Chicken Tenders and Cucumber with Mayonnaise using 7 ingredients and 7 steps. Here is how you cook it.
I made a nice salad using sake-steamed chicken cutlets,
- For 2 servings. Recipe by FarmersK
Ingredients and spices that need to be Take to make Chicken Tenders and Cucumber with Mayonnaise:
- 2 Chicken tender cutlets steamed in sake (See Steps 1 and 2)
- 1 Cucumber
- A
- 1 1/2 tbsp Mayonnaise
- 1 1/2 tbsp Ponzu
- 1 pinch Salt
- 1 dash Pepper
Steps to make to make Chicken Tenders and Cucumber with Mayonnaise
- Making the sake-steamed chicken cutlets in the microwave: Sprinkle 4 chicken cutlets all over with 1 tablespoon sake, place into a microwave safe container, and lightly cover with plastic wrap.

- Microwave at 500W for 3 minutes, let sit for 3 minutes with the wrap still on, and they are ready.

- You can easily tear the chicken up by hand once it has cooled. If you do so, remove the hard bits of sinew.

- Now for the chicken cutlet and cucumber with mayonnaise recipe. We will be using two of the sake-steamed chicken cutlets.
- Finely break up 2 of the chicken cutlets, and let cool. Cut the cucumber diagonally into 5 mm thick slices, then finely chop.

- Combine with the well-mixed "A" ingredients, and it is done.

- This is also tasty with a 1/2 teaspoon of grainy mustard mixed in.

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So that is going to wrap this up with this special food Simple Way to Make Award-winning Chicken Tenders and Cucumber with Mayonnaise. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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