Karaage Fried Chicken

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, Karaage Fried Chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Karaage Fried Chicken is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Karaage Fried Chicken is something which I have loved my whole life.

Many things affect the quality of taste from Karaage Fried Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Karaage Fried Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Karaage Fried Chicken using 10 ingredients and 2 steps. Here is how you cook it.

I couldn't really make good fried chicken so my mother-in-law taught me this recipe My husband happily enjoys this recipe.

My family likes a thicker flavor so we let it marinate for 1 hour. This would also be great for Chicken Wings. Recipe by Iyocchi

Ingredients and spices that need to be Take to make Karaage Fried Chicken:

1. 600 grams ☆Chicken thigh (Bite-sized pieces)
2. 2 tsp ☆Garlic (grated)
3. 1 tsp ☆Ginger (grated)
4. 1/2 tsp ☆Dashi stock granules
5. 1 ☆Salt and pepper
6. 2 tbsp ☆Sake
7. 2 tbsp ☆Soy sauce
8. 3 tbsp Katakuriko
9. 3 tbsp Plain flour
10. 1 Frying oil

Steps to make to make Karaage Fried Chicken

1. Add the ☆ ingredients to a plastic bag and rub it all together to combine. Let sit in the refrigerator for 1 hour to marinate.
2. Add the katakuriko and flour to the bag and massage to coat the meat. Deep-fry in 170°C oil.

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So that's going to wrap it up for this special food Recipe of Quick Karaage Fried Chicken. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!