Sauteed Chicken Breast with Tasty Glaze

Sauteed Chicken Breast with Tasty Glaze

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Sauteed Chicken Breast with Tasty Glaze. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sauteed Chicken Breast with Tasty Glaze is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Sauteed Chicken Breast with Tasty Glaze is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Sauteed Chicken Breast with Tasty Glaze, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauteed Chicken Breast with Tasty Glaze delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sauteed Chicken Breast with Tasty Glaze is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Sauteed Chicken Breast with Tasty Glaze using 14 ingredients and 7 steps. Here is how you cook it.

My cooking teacher told me to marinate chicken breast with grated onion. I put together this his way and my own seasonings.
I wanted to make tasty dishes using cheap chicken breast which has a high protein content.

☆ This is suitable for your bento lunch box.
☆ If you don't like the strong flavour of garlic and shichimi chilli mix just omit them.
☆ If you want it healthier remove the chicken skins. Recipe by noriginal

Ingredients and spices that need to be Prepare to make Sauteed Chicken Breast with Tasty Glaze:

  1. 2 Chicken breasts
  2. 1/2 Onion
  3. 1/2 tbsp ○Soy sauce
  4. 1/2 tbsp ○Sake
  5. 1 knob ○Ginger
  6. 1 Katakuriko
  7. 2 tbsp Olive oil or vegetable oil
  8. 2 tbsp ●Soy sauce
  9. 2 tbsp ●Sake
  10. 2 tbsp ●Mirin
  11. 1/2 tbsp ●Sugar
  12. 1 tsp ●Grated garlic
  13. 1 ● Shichimi spice
  14. 2 tbsp Ground sesame seeds

Steps to make to make Sauteed Chicken Breast with Tasty Glaze

  1. Cut the chicken breast into sizes of your liking. ※Cut the meat so as to make each slice uniformly thick. It is easier later when you sautee them.
  2. Put the cut chicken breast, grated onion and ○ ingredients in a bowl. Mix and rub well. Chill in the fridge for at least 30 minutes.
  3. Take the bowl out of the fridge and pat the chicken slices dry with paper towels.
  4. Coat the chicken with katakuriko evenly. ※ Put everything into a plastic bag and shake well. This is an easier way.
  5. Heat the oil in a frying pan and put in the prepared chicken. ※ At first keep the heat lowish and sautee the chicken slowly. Turn the heat up at the end to crisp them up.
  6. Remove the chicken from the frying pan after cooking and set aside. Wipe off the excess fat on the frying pan. Pour all the ● ingredients and bring to the boil.
  7. Return the chicken to the frying pan and coat it with the sauce. It is done! ※ Add the thinly sliced white part of a Japanese leek or Kabosu citrus juice if you have any. They will give more flavor!

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So that's going to wrap this up with this special food Recipe of Award-winning Sauteed Chicken Breast with Tasty Glaze. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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