Beer butt oven roasted dill lemon/lime chicken

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Beer butt oven roasted dill lemon/lime chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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To begin with this recipe, we have to prepare a few components. You can cook Beer butt oven roasted dill lemon/lime chicken using 7 ingredients and 5 steps. Here is how you can achieve it.

Enjoy!

Ingredients and spices that need to be Make ready to make Beer butt oven roasted dill lemon/lime chicken:

1. 1 3-4 lb whole chicken
2. 1 tbsp each of dried dill, onion powder, garlic powder, parsley and paprika
3. 2 tbsp brown sugar
4. 2 tbsp lemon or lime juice
5. 1 tsp salt
6. 1 can of your favorite beer or soda
7. 1 whole lemon or lime

Steps to make to make Beer butt oven roasted dill lemon/lime chicken

1. Mix all ingredients except for the whole lemon/lime and chicken in small bowl. Taste first to see if it needs more salt or lemon/lime juice.
2. Rinse chicken off in water and pat dry with paper towel.
3. Open and drink half a can of your favorite beer or pop (root beer or coke works amazing too). Place chicken on can.
4. Place beer canned chicken in a shallow baking dish and apply wet rub. Wedge half of the lemon or lime into the chickens neck. This will keep the chicken super moist while it bakes. Let marinade for 1 hour if possible.
5. Put chicken in oven on middle rack and bake for 2 to 3 hours depending on size at 375°F. I use a cooking thermometer and bake chicken until reaches a temperature of 180°F. If the skin starts to brown too quickly. Place a piece of tin foil loosely over the top

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Super Quick Homemade Beer butt oven roasted dill lemon/lime chicken. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!